Kitchen Porter

Job DescriptionLocation: Ballymascanlon House, BallymascanlonBallymascanlon Hotel & Golf Resort is currently recruiting for experienced Kitchen Porter to join the Team. The Ballymascanlon Hotel is a four-star property set on 130 acres of beautiful parkland, this impressive Victorian House forms the heart of this Hotel. It is one of the most remarkable historical estates in Ireland dating back to 833 A. D. Main Duties And ResponsibilitiesTo maintain supply of clean dishes, glassware, cutlery, pots etc.

for all outlets in the hotelTo wash dishes, cutlery and glassware by operating dish washing machineTo clean the dish washing machine at the end of the shift and as requiredTo clean and provide pots for all outlets in the hotelTo wash pots and pans and return them to proper place after they are cleanedTo place pans in chef’s line; clean dirty dishes as neededTo keep glassware organised at all times and store clean dishes in the proper locationTo maintain a clean kitchen environment by assisting kitchen staff by following standard cleaning practicesTo sweep and mop the entire kitchen and still room floorTo wash all clearing counters and shelvesTo monitor waste levels in all bins and remove waste when neededTo clean and wash all kitchen cooking unitsTo clean and wash all pot storage shelving unitsTo assist kitchen staff in keeping their areas free of boxes and soiled equipmentTo follow proper safety, hygiene, and sanitation practicesTo ensure all breakages are reported to the Head ChefRequirementsAbout The RoleFlexibility in working hours as role includes shifts in the morning/evening, weekends, Christmas & public holidays.

The candidate must legally be able to work past 11pm throughout the weekPrevious experience working in a Kitchen environment i. e. hotel, restaurant, bar Employee BenefitsMeals on dutyRefer a Friend ProgramEmployee Assistance ProgramEmployee Recognition AwardsTeam Member Accommodation & F&B discounts in Windward Management propertiesComplimentary parkingReferencesAll employment offers made are subject to a valid work permit and us receiving a satisfactory referenceAbout Windward ManagementBallymascanlon Hotel & Golf Resort is managed by Windward Management. Windward Management is a team of highly experienced hotel operators and investors with a hotel portfolio of approx. 2,000 keys* in Ireland and Continental Europe.

Founded in 2007, Windward is a leading hospitality management company, managing and operating hotels on behalf of their owners. Join Us Today as a Kitchen Porter!Skills NeededHospitalityAbout The CompanySince its inception in 2007, Windward Management Limited has built a reputation for excellence in hotel management. With headquarters in Dublin, the company provides tailored solutions for hotel owners, including operations, marketing, and financial management. Windward's team is driven by a passion for delivering exceptional guest experiences while ensuring each property achieves its full potential.

Recognized for its dedication to innovation and operational success, the company is equally committed to investing in its people. Professionals joining Windward Management will become part of a supportive and dynamic environment, with abundant opportunities to grow and excel within a thriving sector. Company CultureAt Windward Management, people are at the heart of success. The company nurtures a culture rooted in respect, collaboration, and a shared commitment to excellence. Employees are empowered to innovate and contribute to meaningful outcomes while enjoying a strong focus on work-life balance.

Windward fosters professional growth through tailored development opportunities, ensuring each team member can achieve their career aspirations. This positive, inclusive workplace values individual contributions, encourages open communication, and celebrates success collectively. For hospitality professionals seeking a rewarding career in an environment where their efforts truly matter, Windward Management offers an exceptional opportunity to thrive. Required CriteriaFlexibility in working hours as role includes shifts in the morning/evening, weekends, Christmas & public holidays. Eligibility to work past 11pm throughout the weekDesired CriteriaPrevious experience working in a Kitchen environment i. e. hotel, restaurant, barClosing DateSaturday 16th August, 2025Contract TypeparttimeSalary€13. 60 Hourly