Relais & Châteaux

BREAKFAST LINE COOK

Posted: just now

Job Description

About UsPerfectly nestled in Lexington, Massachusetts, just 15 miles outside Boston, the Inn at Hastings Park provides unrivaled hospitality and exceptional culinary experiences. The Boston area’s only Relais & Châteaux property, the Inn features 22 stylishly luxurious accommodations, including a lovingly preserved guest house and barn that merge Lexington’s historic heritage and architecture with a contemporary American chic design.The Inn’s restaurant, Town Meeting Bistro is open for breakfast, lunch, dinner, high tea, and brunch.Job DescriptionJob DescriptionWe are looking for a breakfast/lunch line cook to work approximatelyMONDAY THROUGH FRIDAY 6am - 2pm(shifts may end earlier or later depending on business).The cook will set up the continental breakfast and cook a la carte items on the hot line for breakfast and lunch. They will also assist in putting away food orders, prepping for dinner and cleaning projects when they are free.ResponsibilitiesSet up continental breakfastCook hot breakfast optionCook the hot line during lunchWeekly deep cleanChanging Fryer OilClean up station and take care of leftover foodPut away food orderEnsure that food comes out simultaneously, in high quality and in a timely fashionComply with and sanitation regulations and safety standardsMaintain a positive and professional approach with coworkers and customersQualificationsWorking level of Kitchen English. Must be able to read tickets and speak to servers about ticket issuesHot Line Cook experienceSense of urgencyFamiliar with industry’s best practicesAdditional Information Salary $21-$24 per hourServsafe/Allergen Certificate Hourly salary + monthly profit share distribution adds another $1-$3 dollars more per hour Medical, vision and dental insurance 401K Discounts at other Relais and Chateaux properties around the worldFree adjacent street parkingStaff meal

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