Cafe Manager - Upmarket Eatery And Patisserie - Rosebank

Cafe Manager required for a high-end coffee shop & patisserie based in Rosebank. Minimum Requirements: Minimum 3 to 5 years’ experience in managing a F&B department within a small luxury hotel or high-end restaurant environment Advanced knowledge of POS, Stock & PMS systems - MICROS and FnB360 beneficial Matric Grade 12 Hotel Management Diploma Valid RSA ID Valid SA Driver’s License Job Description: Staff Management (Training, Performance & Appraisals, Client Service, Policies & Procedures, SOP…