Chef / Cook / Food and Beverage Supervisor

Role DescriptionThis is a contract role for a Chef/Cook/Food and Beverage Supervisor located in Benin City. The role involves day-to-day tasks such as preparing and cooking meals, managing kitchen staff, ensuring food quality, and overseeing the food and beverage operations. The individual will also be responsible for menu planning, inventory management, and ensuring compliance with health and safety regulations. Additionally, the supervisor will monitor customer satisfaction and handle any issues that arise. This is an on-site role.QualificationsExperience in preparing and cooking mealsAbility to manage kitchen staff and oversee kitchen operationsSkills in menu planning and inventory managementKnowledge of health and safety regulations related to food preparationExcellent organizational and time management skillsStrong communication and customer service skillsPrevious supervisory experience in the food and beverage industry is a plusRelevant certifications in culinary arts or food safety are beneficial