Chef De Partie (Bakery)

Job ResponsibilitiesWe are seeking to recruit a Chef de Partie (Bakery) in managing the kitchen and in the preparation, and presentation of the variety of bakery products to the high standards, ensuring consistency and quality, whilst ensuring excellent guest satisfaction. ProfileA minimum of 3 years of experience as a Chef de Partie (Bakery) or similar role in a high-end hotel or resort. Prepare and cook a variety of bakery products according to the requirements. Ensure that all products are prepared to the highest standards of quality and consistency. Handle and store ingredients in a safe and hygienic manner.

Collaborate with the Executive Chef to plan and create daily menus that cater to guests’ tastes and dietary preferences. Rotate menu items to provide variety and ensure guest satisfaction. Ensure that all bakery products are cooked, garnished, and presented attractively. Maintain portion control and consistency in portion sizes. Monitor quality and taste to uphold high standards. Conduct regular taste tests and inspections to identify and address any issues promptly. Keep the kitchen clean, organised, and well-stocked. Maintain kitchen equipment and report any maintenance or repair needs.

Additional informationCheval Blanc was born from the desire to offer a singular, personalised and resolutely modern vision of the luxury hotel industry. Nurtured by the LVMH Moët-Hennessy Louis Vuitton Group, we share an entrepreneurial spirit, a keen eye for detail and a haute couture approach to the hotel business. At Cheval Blanc, guests discover a new Art of Emotion, reinterpreted by our Artisans, in line with our mission: to touch the heart of each guest to make them happier. Our first Maison, Cheval Blanc Courchevel opened in 2006 in the heart of the French Alps.

Since then, we have expanded to the Maldives with Cheval Blanc Randheli, to the Caribbean with Cheval Blanc St-Barth, to the heart of the French Riviera with Cheval Blanc St-Tropez and to the heart of the City of Light with Cheval Blanc Paris. The group continues to expand internationally. Today, there are 1,500 Artisans (2,000 by 2025), who enhance our DNA at every moment through their quest for excellence, their bold creativity, their genuine kindness and their quest for meaning.

We have at heart to reveal the human diamond and to touch the heart of each of our talents, in order to allow you to realise yourself professionally and personally. Additional Information For Internal CandidateTo all Cheval Blanc Ambassadeurs: In the case of an internal mobility application: Please contact your HR representative to apply. If an external candidate is proposed by an internal Ambassadeur: Please contact your HR representative to find out how the co-optation bonus is awarded.