F&B Assistant Manager (The Line)

At Shangri-La Singapore we are a heart-warming family. We share something powerful – our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat each and everyone with honour, as kin, as family. We strive to be the preferred employer by providing great benefits, tranquil and sincere working environment, work-life balance and effort recognitions.Set in 15 acres of lush greenery just minutes from the vibrant Orchard Road shopping belt, the Shangri-La Hotel, Singapore is a tranquil, sophisticated urban retreat whether travelling for business or leisure. It features 792 luxurious guestrooms and suites across three distinct wings, which include unique family-themed rooms, supported by a host of dedicated family-focused amenities.We are looking for F&B Assistant Manager (The Line)to join our team!Assist the Restaurant Manager in overseeing daily operations of The Line Supervise service staff and ensure smooth, high-quality guest experiences Monitor and manage buffet flow, seating arrangements, and guest wait times Handle guest feedback, complaints, and special requests professionally Ensure staff follow service standards, grooming, and hygiene policies Support staff training, coaching, and performance evaluations Coordinate with the kitchen, stewarding, and other departments to maintain efficient service Oversee opening and closing procedures of the outlet Monitor inventory, order supplies, and ensure proper stock levels Assist in scheduling and manpower planning Requirement3–5 years of F&B experience, with at least 1–2 years in a supervisory or assistant managerial role