Head Chef

Vacancy Date25/06/2025Location TextLondon EC2A 2DAApply Now < See other vacanciesLexington is an award-winning contract caterer that focus on providing great food and service to customers. To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what they do.Our way of saying thank you…At Lexington, we strive to ensure that our colleagues feel appreciated & rewarded, which is why we offer generous rewards & benefits in exchange for your dedicated efforts.FREE On-Site Lunches: Savour delicious and healthy meals, on us, every day at workFlexible Working: Enjoy the freedom to balance work and personal life with our flexible working hoursHoliday Allowance: Start with 28 days of holiday to relax and recharge, increasing to 31 days after two years of serviceFamily Leave: Prioritise your family commitments with our family leave options designed to support you during important timesPaid Charity Leave: Make a difference in your community with paid time off to volunteer for your favourite causesOpportunities for Career Progression: Grow and advance your career with us, supported by continuous learning and development opportunitiesComprehensive Wellbeing Benefits: Access mental health support and a range of wellbeing benefits to keep you feeling your best, both professionally and personallyLife Assurance & Pension Schemes: Secure your future with our life assurance and workplace pension schemesExclusive Discounts & Perks: Enjoy discounts and cashback on entertainment, leisure activities, and much more, alongside our popular cycle-to-work schemeWhat you’ll be doing…As a Head Chef you will be proactively managing and supporting a catering team for our Hospitality & Staff Dining site as well as creating a platform for financial growth through cost control and culinary excellence.ResponsibilitiesRecruiting, training, supporting and people development to deliver an efficient, high quality service to Elior UK, customer and clientMaintaining, ordering and controlling food stocks within budgetEnsuring ongoing team communications, including building internal and external relationships, management reporting and client liaison to enable operational excellenceAccountable for COSHH, Food Safety, H&S, legal regulations, environmental policies and duty of care to customer and colleaguesWhat can you bring?In This RoleProven leadership ability with a proactive, hands-on approachGenuine interest in customer service excellenceFocused on the front lineCatering experience essential with chef skills2+ years experience as Head Chef Working PatternMonday – Friday as required 40 hours p/w Why it’s great to work for us…At Lexington, we dare to be different in our food, catering, reception services, and work culture. Our values encourage creativity, boldness, and fun, fostering a diverse and inclusive workplace. We nurture talent, helping our people thrive and reach their potential.We take pride in being an equal opportunity employer and welcome everyone. Let us know if you need any reasonable adjustments or assistance in your application, and feel free to share your pronouns.Join our award-winning team passionate about serving delicious food to exceptional clients in London. Visit our website to hear from our team first-hand.