Japanese Speciality Chef - Teppanyaki

An Exhilarating OpportunityAre You Ready for a Daring Challenge with The World’s Hottest Luxury Hotel Group? Disruptive by Design, FIVE Hotels and Resorts is Redefining ‘FIVE-Star’ Hospitality and Setting the Gold Standard across the Industry.Join the FIVE Tribe - and Get Ready to Make Waves.The CandidateA Driven Self-Starter, you have Excellent Communication, Leadership and Organisational Skills. As an Astute Creative and Critical Thinker, you can Conceptualise and Implement Innovative Solutions in a Fast-Paced Environment. Not even the Smallest Detail Escapes Your Keen Eye and You Execute Tasks Proactively with Precision and Finesse. A ‘Can-Do!’ Attitude Coupled with An Inherent Flair for Taking Ownership Makes You a Highly Motivated Go-Getter.Your Outgoing and Approachable Nature enables you to Seamlessly Connect with other ‘FIVERs’ and key Stakeholders, ensuring that Their and Your Journey at FIVE is nothing short of Sensational. Joining our Culinary Team as a Japanese Speciality Chef - Teppanyaki will Empower you to deliver Exceptional Experiences across our award-winning Lifestyle Destinations. Jump on Board and Unlock your Potential in a Buzzing Environment that will take your Career to New Heights!What We’re Looking ForA minimum of 3 to 5 years of experience as a Teppanyaki Chef in a Luxury Hotel, Lifestyle Dining concept, or High-End Japanese restaurant is preferred.Extensive Knowledge of Teppanyaki ingredients and Experience in Teppanyaki Preparation Techniques.Demonstrated proficiency in Culinary Basics, including impressive knife skills, rolling and plating to a Top-Notch standard.Exudes exceptional personal Presentation, Confidence, and show-stopping Charisma when performing Live Teppanyaki Experiences.Brings an Unshakable passion for crafting Unforgettable dining experiences through precision, creativity, and performance that Embodies the ‘Vibe at FIVE.’Comprehensive knowledge of HACCP (Hazard Analysis and Critical Control Points) principles and practices, and a thorough understanding of Health and Safety Regulations, Food Hygiene Standards, and Best Practices in Restaurant Operations.Impeccable communication and guest engagement skills, both verbal and written, with fluency in English.Flexibility to work a variety of shifts, including weekends and holidays, based on the requirements of the Hotel. A hands-on attitude, fuelled by a ‘Can-Do!’ Spirit.Key Responsibilities Prepares and performs live Teppanyaki experiences with Sensational skill, flair, and precision, captivating Guests with Every Movement. Executes authentic Japanese culinary techniques, ensuring every dish is Elevated to ‘FIVE-Styled’ perfection in taste, presentation, and quality.Brings the theatre of Teppanyaki dining to life by engaging, entertaining, and energising Guests through Bold performance and personality.Collaborates with the Executive Chef to Curate and Refine menus, introducing innovative creations while Preserving the artistry and authenticity of Japanese cuisine.Maintains pristine mise en place, equipment, and workstations, ensuring Premium hygiene and compliance with HACCP and FIVE’s operational excellence standards.Mentors and inspires junior ‘FIVERs’ in Teppanyaki craftsmanship, sharing Techniques and Presentation finesse to Elevate team performance.Coordinates seamlessly with Service and Culinary Teams to deliver Unforgettable dining moments, ensuring each Guest experience embodies the buzzing ‘Vibe at FIVE.’The Team‘FIVERs’ are Cultured yet Chic, Confident yet Self-Effacing, and Work Hard to Play even Harder. As a FIVE Tribe Member, you'll Personify the distinct ‘Vibe at FIVE’ and apply it to create Insta-Perfect Experiences for our Guests that keeps them Coming Back for More. If you Dream of being surrounded by Like-Minded Individuals who share your Passion for Delivering Unforgettable Moments that last a Lifetime – then Look No Further and Unleash your Next-Level Potential.Sustainable Indulgence at FIVEFIVE curates world-class Entertainment and Luxury Living while Championing Environmental Stewardship. Driven by its core millennial base, FIVE has aligned to lead the way in ‘Sustainable Indulgence’ trailblazing next-level, high-energy Experiences within an Environmentally and Socially Responsible Framework.An Equal Opportunity Employer The FIVE Tribe represents over 80 nationalities across its over 2000 ‘FIVERs.’ FIVE does not discriminate and is Committed to Hiring a Diverse and Inclusive Workforce as an Equal-Opportunity Employer. Ranked regularly in the Top 10 on the Great Workplaces in the UAE list of Large Organisations, the FIVE Tribe is more than a group of people working together – it is a Family bonded by common Values and Goals, Celebrating People, Culture and Diversity.About FIVE Hotels And ResortsFIVE Hotels and Resorts prides itself on being Disruptively Different and Daringly Unique. Our Growing Portfolio of Lavish Destinations in the Middle East and Europe are the epitome of Glamour and Experiential Luxury, offering boundary-breaking Experiences at FIVE’s award-winning Hotels, Dining Concepts, and Immersive Nightlife Venues. As part of the Accomplished FIVE Tribe, you will be part of a group of High Achievers who Fearlessly Challenge Conventions on a Global Stage.Find out more here: fivehotelsandresorts.com