Location Manager Frederiksberg - Ramen to Biiru

Do you have a passion for ramen, thrive in a fast-paced environment, take ownership and have the drive to lead a dynamic team to success?Now is your chance - we are looking for a Location Manager at Ramen to Biiru!About the roleAt Ramen to Biiru, you will be joining a diverse team and lead a group of great people with passion for delivering an inspiring and adventurous Japanese Street Food experience to every guest in Copenhagen!As a Location Manager, you will play a key role in ensuring excellent service, food quality, and smooth daily operations. The role includes, but is not limited to:Leading by example through hands-on service and team supportManaging ordering and inventory of beer and ramen suppliesOrganizing shift planning and staff scheduling according to set goals and needsOnboarding and training new team membersDriving sales and promoting our brandYou will have support from the management team across the Ramen organization, who carry a wide variation of backgrounds and seniority in the industry – so great sparring is easy to get on a day-to-day level. You will have a direct support of the Operation Manager, Nikola, and a dedicated work group located at Mikkeller HQ.What are we looking for?If you have a forward thinking “can-do” attitude, and experience working in a fast- paced retail setting, we are looking for you! You will need to be organized, flexible,and quick on your feet and in your head. You are required to be fluent in English (mastering Danish is a plus).These skills will be needed for working and managing an outgoing team coming from a diverse background of experience.What you can expect from us:The position is full-time, with a salary based on your qualifications including pension and health insurance.Guidance and development in management skillsAn Operation Manager and a Retail Operations & People Manager for sparring on matters related to people puzzles and training opportunitiesOpportunities for internal growth and development within the companyEmployee discounts, social events, and a strong community spiritAbout UsRamen to Biiru is part of the Mikkeller family, a globally recognized craft beer and hospitality group with over 25 locations worldwide. We are known for innovation,quality, and fun experiences, combining passion for food and beer.Contact and applicationIf you have any questions about this job ad or the position, you are more than welcome to reach out directly to Nikola Almanova, Operations Manager - Ramen to Biiru, nikola@ramentobiiru.dk. Please make sure to mark the subject field: Location Manager– [Your name]. Please note, given the current GDPR laws, we are unable to accept applications via email.About MikkellerMikkeller is, first and foremost, about beer: a world of hops, malts, barrel aging, spontaneous fermentation, licorice, coffee, passion fruit, cherries, chili, cocoa etc.Mikkeller has locations worldwide including breweries, bars, restaurants and a sports club with 250 chapters around the globe where running and cycling are the mainactivities. Mikkeller engages in many fun projects and collaborations with talented, innovative people from the worlds of gastronomy and culture. Since opening the first bar in Copenhagen in 2010, Mikkeller has grown to include more than 35+ different locations around the world, and exports micro-brewed beers to more than 50 countries. Mikkeller employs 450 employees in all corners of the world with approximately 350 working in DK. Mikkeller is partly owned by the PE fund Orkila. Our vision is simple: To become the world’s best-known craft beer brand. That means everything – from people and design to beer and food – must be excellent.