Food & Beverage Crew Member Pre-Opening TeamMoxy Dublin Docklands by MarriottLocation: East Wharf, East Wall, Dublin 3**Join the crew thats shaking things up before the doors even open. **Were assembling a bold, spirited team to launch Moxy Dublin Docklandsand were looking for a Food & Beverage Crew Member whos equal parts mixologist, host, and vibe curator. If youve got a passion for hospitality and a flair for fun, this is your moment. What Youll DoServe drinks and snacks with style at the bar and grab-and-go. Prepare and present food items with attention to detail and speed.
Keep the bar and lounge areas clean, stocked, and Instagram-worthy. Engage with guests, spark conversations, and keep the energy high. Stay on top of emerging food and drink trends. Support the setup and launch of F&B operations during the pre-opening phase. Promote the Moxy brand and Marriott Bonvoy loyalty program with every interaction. Health & Safety ResponsibilitiesFollow all food safety, hygiene, and health regulations. Conduct regular checks and maintain accurate records of cleaning, temperature logs, and allergen controls. Support the training of crew members on safe food handling and emergency procedures.
Customer Care FocusDeliver warm, engaging service that reflects the Moxy spirit. Anticipate guest needs and personalise the experience wherever possible. Handle complaints with professionalism and a can-do attitude. Ensure every guest interaction is memorable, from morning coffee to evening cocktails. SOP Compliance & ReviewFollow Standard Operating Procedures (SOPs) for all F&B areas. Ensure all crew are trained on current SOPs and updates are rolled out effectively. Identify opportunities to improve efficiency, service flow, and guest satisfaction. Brand Standards & FlexibilityUphold Marriott and Moxy brand standards in every aspect of F&B delivery. Be flexible and hands-onsupporting other departments when needed.
Embrace the dynamic nature of a pre-opening environment with energy and enthusiasm. CommunicationMaintain clear and timely communication with the kitchen, front office, and management teams. Participate in daily briefings and ensure alignment on goals, specials, and service standards. Document and escalate any incidents or feedback as appropriate. What You BringA passion for hospitality, food, and beverage. A natural ability to connect with people and create memorable moments. A sense of fun, creativity, and confidence behind the bar. Flexibility to work varied shifts, including evenings and weekends. Previous F&B or bar experience is a plusbut attitude is everything.
Why Join Us?Be part of an exciting pre-opening team shaping the guest experience from day one. Enjoy Marriott training, development, and global career opportunities. Work in a design-led, high-energy environment where individuality is celebrated. Employee discounts, recognition programs, and more. Moxy isnt just a hotelits a lifestyle. Ready to bring the buzz?**
Customize your resume to highlight skills and experiences relevant to this specific position.
Learn about the company's mission, values, products, and recent news before your interview.
Ensure your LinkedIn profile is complete, professional, and matches your resume information.
Prepare thoughtful questions to ask about team dynamics, growth opportunities, and company culture.
