Job Description

Operations Administrator (Michelin Restaurant Group).This is a unique and high-impact opportunity to join the team behind Noodle & Porridge Seafood Restaurant—a Michelin Bib Gourmand awardee—as they launch and scale their operations across Singapore.⭐ Why This Role is ExcitingYou won't just be handling administrative tasks; you'll be the compliance and operational backbone for the management team. This role offers you direct ownership over critical processes that ensure our brand's successful expansion in a new market.Your Impact:SFA & ComplianceHandle all Singapore Food Agency (SFA) matters, ensuring we maintain full regulatory compliance for licensing and operations across all locations.Payroll & FinanceExecute and manage payroll processing for the team.Operational SupportProvide direct administrative support to management and ensure smooth daily restaurant operations.Inventory ManagementConduct essential monthly inventory checks at our Funan outlet to manage costs.🗓️ Key Work ArrangementsWe want to be fully transparent about the working arrangements, as they reflect the nature of launching a new restaurant group:Standard Hours: 11:00 AM – 8:00 PM.Alternate Saturdays: Required to work 9:00 AM – 1:00 PM.Locations: You will start at the Funan/Paya Lebar office, then transition to their new Admiralty office by Month 3. You will return to the Funan outlet monthly for inventory checks.Flexibility: We require availability for urgent submissions or work on scheduled non-working days, though this is not a regular occurrence.EA Personnel Name: Lilyana Tjioe LiLiEA Personnel No: R1655178EA License No: 17C8673

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