Pastry Chef

Company DescriptionFor the largest cafes in Saudi Arabia Role Description This is a full-time on-site role located in Saudi Arabia for a Pastry Chef. The Pastry Chef will be responsible for daily bakery and food preparation tasks, including baking and cooking. The successful candidate will create and develop high-quality pastries and baked goods, ensuring consistency and excellence in taste and presentation. The role involves maintaining a clean and organized work environment and adhering to health and safety regulations. Qualifications At least 5 years of experienceBakery and Baking skillsCulinary Skills and Cooking expertiseFood Preparation knowledgeAttention to detail and creativity in dessert presentationStrong organizational and time-management skillsAbility to work in a fast-paced environmentExcellent communication and teamwork abilitiesPrevious experience as a Pastry Chef or in a similar role is preferred