PRODUCTION MANAGER, DRY FOODS, MPUMALANGA

PRODUCTION MANAGER DRY FOODS, MPUMALANGAR700–R935 000 tctc Neg.Tech.Gr.12;Milling Tech.(M-A);Prod.Mngt/Food; Fumigation; Maize Grading; OHS Act; Comp.Lit/Word /Excel; Food Safety/HACCP/ISO/ FSSC 22000.10 Yrs exp. Production Manager Maize, incl. packing, budgeting, planning, HR/time sheets/leave/ training plans/ performance assessment/ disciplinary action. Must be agile/ deadline driven/ proactive/ display attention to detail/ a sense of urgency/ high degree of resilience/ situational Leadership style/ can work as a team member/ have communication/ problem solving/ people development skills/ displays analytical/ structured thinking. Must prepare/ensure adherence to budget/ daily production planning by machine/ Operational pre-requisite programs(OPRP) in place/ managed effectively. Ensure availability of raw materials/ product mixing with approved product specs/ all products scheduled are produced/ at consistent product quality/ product packed complies with customer specs. Ensure daily stock control and minimising shortages/ production is reconciled to stock issued and packed/ record and control stock usage/ losses.Track/ control Maintenance needs and schedules/ ensure equipment is maintained/ all scales are calibrated according to service frequencies/ optimise usage of mill plant capacity/ all production units run at the installed capacity to increase productivity and profitability. Manage staff compliment/ identify /diarise training for staff in your department. Report to General Manager. Own car. Delmas G0704 MARIANA 011 888-3755/ 082-565-2767https://www.facebook.com/ParExcellanceHR/https://www.linkedin.com/company/105092991/