QUALIFIED CHEF Full Time/Permanent

Passion and commitment are the driving forces behind Moama Bowling Club’s success. A stunning multi-purpose dining, conference, entertainment, and sporting venue, we are acknowledged along the Murray River as a leader in our industry. We now have the following positions available in our main kitchen.Qualified Chef- Full Time/Permanent Responsibilities IncludePerforming all food preparation and cooking dutiesWorking across all sections of the kitchen including grills, pans, and fryersEnsuring consistency and portion control is adhered toWorking in a fast-paced environmentAbility to work well under pressureMaintain high standard of kitchen hygiene to exceed food safety standardsGeneral kitchen cleaning duties as requiredEssential Skills RequiredCertificate IV is Commercial Cookery (and/or higher)Proven experience in a large high-volume commercial kitchenExperience in food preparation and plating up.What You’ll GetSalary range $70k-$85k excluding public holidays plus 12% superannuation.Access to healthy lifestyle benefits and staff incentivesFurther training and development opportunitiesApply online at https://moamabowling.expr3ss.com/jobDetails?selectJob=36&s=6For information Free Call Mark Laming 1800 806 777