Quality Control Manager

Company Description The Hungryman Restaurant and Catering Service is renowned for providing high quality Nigerian meals prepared A-la-Carte. We take into consideration dietary requirements and health needs to ensure our meals are both delicious and nutritious. Our reputation for excellence extends to both individual dining and catered events, making us a preferred choice for many. Role Description This is a full-time, on-site role located in Port Harcourt for a Quality Control Manager. The Quality Control Manager will be responsible for overseeing the preparation of meals, ensuring they meet the highest quality standards. Day-to-day tasks include monitoring food safety, managing kitchen staff, conducting quality checks, and ensuring compliance with health regulations. The Quality Control Manager will also be involved in developing procedures to maintain consistent quality and handle any issues that may arise. Qualifications Experience in food safety and quality controlKnowledge of health and safety regulations in the food industryExcellent leadership and management skillsStrong attention to detail and problem-solving skillsAbility to work in a fast-paced environment and handle stressful situationsBachelor's degree in Food Science, Quality Management, or related field is a plusPrevious experience in the culinary or hospitality industry is an advantageStrong communication skills and ability to work collaboratively with a team