Quality Manager - Food Production

We are looking for a proactive and experienced Quality Manager to lead the quality assurance operations at a modern food manufacturing facility. This strategic role is key to maintaining high product standards, ensuring compliance with food safety regulations (e.g. HACCP, IFS, HALAL), and driving continuous improvement across quality systems.Key Responsibilities:Manage and improve QMS and FSMS; lead internal and external audits;Ensure traceability, compliance, and documentation of product changes;Supervise quality control across raw materials, production, and finished goods;Address customer complaints through root cause analysis and corrective actions;Guide regulatory compliance and represent the company during inspections;Lead and develop the QA team; support training and onboarding efforts.Requirements:Degree in Food Technology, Chemistry, or related field;5+ years in food production;3+ years in a managerial QA role;Strong experience with audits, quality systems, and regulatory compliance;Good English (B2+);MS Office skills;ERP knowledge is a plus.Key Skills:Strong leadership, attention to detail, and decision-making;Deep knowledge of GMP, HACCP, and food industry standards;Excellent planning and communication skills.Company Offer:Additional health insurance (including optical/dental for family)Food vouchers;Holiday bonuses and team events;Free parking;Flexible working hours;Career growth opportunities and performance bonuses.Blue Lynx Careers EOOD is a registered provider of recruitment services with Licence No. 3173/06.07.2021, valid without expiry date.