Greeting customers as they settle down at the restaurant tables and introducing them to the menus Taking the customers’ orders and delivering them to the kitchen staff for preparation Confirming that the food items match the orders and delivering them at the tables Inquiring if the customers are satisfied, giving bills and processing payments Operating the drink fountain and coffee station Attending regular meetings with restaurant and kitchen managers to find out about menu changes and menu specialsExpert in latte art Good knowledge of cocktails
Customize your resume to highlight skills and experiences relevant to this specific position.
Learn about the company's mission, values, products, and recent news before your interview.
Ensure your LinkedIn profile is complete, professional, and matches your resume information.
Prepare thoughtful questions to ask about team dynamics, growth opportunities, and company culture.
