Job Description
Company DescriptionSearcys are looking for a dynamic Waiter/waitress to join the team at the National Portrait Gallery Restaurant.We are looking for an experienced and dedicated Waiter / Waitress to assist the floor managers in the day to day running of the National Portrait Gallery Restaurant . As a Searcys waiter you will be required to run sections, understanding and delivering all guests requirements and offering seamless service, food and drinkSearcys were very fortunate to have opened the extraordinary Portrait Restaurant based in London's iconic National Portrait Gallery in collaboration with Michelin starred chef Richard Corrigan. Shortly after opening we have been recognised in the industry for delivering world class food and drink and are now one of the top restaurants to visit in London.As a Waiter you will receive the following industry leading benefits:50% discount across Searcys venuesEnrolment into the Searcys pension schemeUp to 33 days annual leave (dependant on job role)Access to everyday discounts and communication portalEmployee assistance programmeEnrolment into Searcys Champagne SchoolMeals provided on shift when working within one of our venueTronc and overtime paid Job DescriptionWe are looking for an experienced and dedicated Waiter / Waitress to assist the floor managers in the day to day running of the National Portrait Gallery Restaurant . As a Searcys waiter you will be required to run sections, understanding and delivering all guests requirements and offering seamless service, food and drink.Job Type: Full TimeSalary: Up to £17.00 per hour Inlusive of TroncKey Responsibilities:Provide exceptional service to our guestsTo successfully participate in the delivery of all food and beverage servicesTake part in the setup of restaurant and eventsNurture and develop new commis waitersAdhere to all company policies and departmental procedures/trainingsLiaise with key people in all necessary areas of the business to ensure the provision of food and service is consistent and in line with menu/standards set by the managersDeal effectively and courteously with guest requests, and to refer them to the line manager, if necessaryQualificationsExcellent communication skillsHands on and proactive approachAble to work autonomously and as part of a teamPassion for food and beverageExcellent time managementStrong organisational skillsAdditional InformationWe are the oldest caterer in the UK, having been founded in 1847, working with us will give you an opportunity to be part of some of London’s most prestigious events, gaining insights and mentoring from skilled and experienced colleagues, as well as getting a chance to be part of a storied legacy in the hospitality industry.A career at Searcys means you are part of something special, we are an employer with a rich history, and an established reputation which will provide you with an enormous sense of pride and belonging.To find out more on the rich history of Searcys, please visit our website at www.searcys.co.uk
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