Catering Manager

Company Description Extraordinary excellence sets the scene at Capella Hanoi.In 2025, our hotel once again commanded global acclaim with remarkable recognitions: Forbes Travel Guide Five-Star Winner – one of only two hotels in Vietnam to receive this honour MICHELIN Three Keys for the hotel and One MICHELIN Star for Hibana by Koki All three dining destinations MICHELIN-recognised for three consecutive years Travel + Leisure World’s Best Awards 2025 – ranked among the finest hotels on the planet Asia’s 50 Best Bars 2025: The Hudson Rooms ranked No. 86 The Times: Top three best hotels in Vietnam for 2025Role Description Lead both in-house and off-site catering operations with flawless precision Champion the set-up and optimisation of Opera Sales & Catering Create bespoke experiences that embody Capella’s artistry, discretion, and heritage Envision possibilities beyond convention—and bring them to life Safeguard the confidentiality of high-profile guests with absolute integrityQualificationsStrong experience with Opera Sales & Catering implementationProven track record in luxury catering or event operationsImpeccable judgement, trustworthiness, and confidentialityA curious mind with the courage to innovate