Commis Chef

We are seeking a full-time Commis Chef to join the Jean-Georges Kitchen team at the prestigious 5-Star Deluxe Connaught HotelThe role offers a highly competitive salary and involves working with fresh seasonal produce, assisting in daily food preparation and service, and maintaining high standards of cleanliness and organization in the kitchenCandidates should be team players with excellent communication skills, a passion for learning, and some prior experience in a similar role, ideally in luxury hospitalityBenefits include complimentary staff meals, additional annual leave options, wellbeing initiatives, training and development opportunities, and colleague recognition programs.