Senior Restaurant Manager – Saint LuciaWe are seeking an experienced Senior Restaurant Manager to oversee operations at our signature restaurant, located within an award-winning luxury hotel in Saint Lucia. The ideal candidate will bring strong leadership, proven experience in fine dining or luxury hospitality, and a passion for delivering exceptional guest experiences. Key ResponsibilitiesOversee daily restaurant operations, ensuring seamless service and guest satisfaction. Lead, train, and motivate a high-performing team. Manage budgets, cost control, and P&L performance. Maintain quality standards in food, service, and presentation. Drive operational excellence and continuous improvement.
Compensation & BenefitsUSD $5,000 net monthly salaryHousing and car allowance provided
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