Job Description
Job DescriptionWill be responsible for Stacking Mill products to enable the Packing Department to operate uninterruptedly.Key ResponsibilitiesCapacity utilizationSafe working practicesHousekeeping in line with food safety training and accepted practicesStandard operating proceduresQualification RequirementsGrade 12 with numerical skillsExperience RequirementsAt least 1-2 years’ experience in a similar position in the FMCG environmentOther RequirementsPressurized environment5-day positionMay be required to work Saturdays, Sundays and Public Holidays as per rosterMay be required to work shifts and overtimeKey OutputsUnderstand business processes, rules and proceduresGood communication skills - written, verbalUnderstand accuracy/ attention to detailNumerical abilityShould be able to work in a teamNeeds be accountableAbility to work under pressureMust be self-motivated
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