Production Team Leader

Production Team Leaders - Food Prep, Bread & Packing TeamsSydney CBD | Immediate Start | No Weekends | Great Hours$35/hr | Set Shifts | Calm, Professional Kitchen LeadershipAbout FeedwellWe're Feedwell Sydney's leading corporate catering company, fuelling top teams with fresh, healthy food daily. Behind our success is a tight-knit crew of food professionals who know how to run a shift with precision, pride, and pace. We're now hiring multiple Production Team Leaders to oversee and guide our food production, sandwich assembly, and packing teams across different shifts. Available Team Leader RolesChoose a Shift That Suits Your Lifestyle Food Prep Team Leader (AfternoonEvening)Shift Options3:

30pm 9: 00pm, MonFri5: 00pm 12: 00am, MonThurAs Prep Team Leader, you'll guide the crew that builds the foundation of our food. From slicing and seasoning to sauces and salad builds, your team sets the tone for the day and the quality starts with you. This Role Suits Someone Who'sHighly competent in food handling and prepCalm under pressure and confident running multiple stationsOrganised, methodical, and skilled at coaching others on prep flow and speedDriven to keep things clean, accurate, and ahead of scheduleFocus: Prep, portioning, sauces, fillings, salads, and platters Bread Team Leader (Early Morning)Shift: 2: 00am 7:

00am, MonFriThe Bread Team is all about precision, speed, and consistency assembling high volumes of made-to-order sandwiches and wraps for next-day catering. You'll lead a focused crew through the quiet early hours, ensuring every wrap and baguette is built right, labelled right, and delivered fresh. Perfect For Someone WhoKnows food assembly and portioning like second natureIs steady, structured, and thrives in a pre-dawn rhythmCan lead by example to keep the team fast, clean, and on timeHas experience in sandwich production, QSR, or cold kitchen environment Packing Team Leader (Morning)Shift: 4: 00am 11:

00am, MonFriThis role is perfect for someone who's part food professional, part perfectionist. You'll lead a small, fast-moving team responsible for final food presentation ensuring every platter, bowl, salad, and sandwich looks great, is labelled accurately, and arrives in perfect condition. This team is the last line of defence before our food reaches the customer and you're the one who keeps the standard high. Focus: Order collation, food presentation, labelling, packing, and quality controlWho These Roles Are ForThis isn't your first rodeo. You've spent years in commercial kitchens.

You know food prep, time pressure, and what it takes to lead a small team through a shift calmly and efficiently. You care about doing things the right way: clean, fast, accurate and you take pride in helping others lift their game.

You Thrive OnStructure and flowHitting time targetsLeading by exampleKeeping your bench clean and crew sharpSeeing a shift run like clockworkWhat You'll NeedMinimum 5 years' experience in kitchens (café, restaurant, or food production)Prior experience leading or supervising a small teamStrong understanding of food safety, portioning, and station timingComfortable giving and receiving instructions in clear spoken EnglishAble to work at pace while keeping standards highReliable, mature, and committed we invest in leaders who stayWhat's In It For You$35/hour stable, predictable incomeNo weekends, no service pressure, no customersA calm, respectful kitchenReal leadership opportunity with growth potential Ready to Step Into a Smarter Kitchen Role?If you're calm under pressure, skilled with food, and ready to guide others through smooth, focused shifts we want to hear from you.

Click Apply Now, upload your CV, and answer a few quick questions we'll be in touch shortly.