Job Description
We are seeking an experienced and passionate Restaurant Manager to lead our team and drive operational excellence. The ideal candidate will have a strong background in restaurant management, excellent leadership skills, and a commitment to outstanding customer service.Key Responsibilities:Oversee daily restaurant operations ensuring high standards of service and quality.Lead, motivate, and develop the restaurant team to achieve performance goals.Manage budgets, control costs, and maximize profitability.Ensure compliance with health and safety regulations and company policies.Foster a positive and collaborative work environment.Handle customer feedback and resolve issues promptly to ensure satisfaction.Collaborate with suppliers and vendors to maintain stock levels and quality.Requirements:Proven experience as a Restaurant Manager or similar role in a fast-paced environment.Strong leadership and team management skills.Excellent communication and interpersonal abilities.Sound knowledge of food and beverage operations.Ability to work flexible hours, including weekends and holidays.Proficiency in English; additional languages are a plus.Understanding of local regulations and hospitality industry trends.What We Offer:Free accommodationFree on & off-duty mealsMedical insuranceFree transportationTips & incentivesFlight Ticket EntitlementBe part of a dynamic and rewarding environment that values excellence, teamwork, and guest satisfaction. Apply now and elevate your hospitality career in one of Dubai’s most exclusive destinations!
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