Restaurant Operations Manager

Company DescriptionLocation- Botwe 3rd Gate Role DescriptionThis is a full-time role for a Restaurant Operations Manager located on-site in Accra. The Restaurant Operations Manager will be responsible for overseeing the daily operations of the restaurant, ensuring excellent customer service, managing staff, monitoring inventory, and enhancing profitability. Other responsibilities include coordinating with vendors, ensuring compliance with health and safety regulations, and implementing efficient operational procedures.QualificationsExperience in restaurant operations, staff management, and customer serviceProficiency in inventory management and vendor coordinationStrong leadership and organizational skillsExcellent communication and interpersonal skillsAbility to multitask and work efficiently in a fast-paced environmentExperience in the hospitality industry is a plusBachelor's degree in Hospitality Management, Business Administration, or related fieldAbility to promote the business on social media to drive in sales.Salary- Open for negotiationApply to padjei@thehrbicltd.com