About Our ClientOur client is a well-established leader in the food & beverage industry, known for delivering high-quality and innovative packaging solutions to leading global and local brands. With a strong focus on operational excellence and sustainability, the company continues to invest in talent, technology, and process improvement to stay ahead in a highly competitive market. Key ResponsibilitiesLead the end-to-end production operations, ensuring alignment with daily production plans and adherence to safety, quality, and food hygiene standards. Oversee and optimize resource allocation including manpower, raw materials, and machinery to achieve production targets and maximize efficiency.
Manage and develop a high-performing team across shifts, fostering a culture of continuous improvement, accountability, and collaboration. Coordinate with departments such as planning, engineering, and QA/QC to maintain smooth production flows and quickly resolve any operational issues. Analyze production data to identify trends, reduce waste, and improve line performance through structured problem solving and lean methodologies. Track and report key performance indicators (KPIs) to senior management and drive actions to close any gaps. Ensure compliance with international standards such as GMP, HACCP, ISO 9001, ISO 14001, BRC, FSSC22000, and other relevant certifications.
Promote and enforce occupational health, safety, and environmental standards across the production floor. Support digitalization and automation initiatives aimed at boosting production agility and traceability. QualificationsBachelor’s degree in Industrial Engineering, Mechanical Engineering, Electrical Engineering, or a related technical field. Minimum 10 years of experience in the food manufacturing or food packaging industry, with at least 5 years in a supervisory or managerial role. Proven success in managing high-volume production environments with complex equipment and processes. Strong leadership skills, with the ability to motivate teams and drive performance in a dynamic and fast-paced setting.
Practical knowledge in quality systems and certifications related to food safety and food standards. Analytical mindset with strong problem-solving abilities and a hands-on approach to operational challenges. Effective communication skills in both Thai and EnglishExperience with Lean Manufacturing, Six Sigma, or TPM would be advantageous. Open to shift work and flexible in adapting to production requirements. For more information or to apply, please contact: Puttiphat. y@adecco. com or 02-017-5961
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