cook

OverviewLanguagesEnglishEducation No degree, certificate or diploma ExperienceExperience an assetOn siteWork must be completed at the physical location. There is no option to work remotely.Asset languagesHindiResponsibilitiesTasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and hire staff Manage kitchen operations Develop and implement marketing strategies Locate, select and procure merchandise for resale Supervision 1 to 2 people 3-4 people