Food and Beverage Manager

Company Description Nestled in the heart of Lombok, The Konkret Lombok offers guests a luxury, comfortable and memorable stay while serving as a prime launchpad to explore the island's top attractions. Guests can immerse themselves in the beauty of pristine beaches, bustling markets, and stunning viewpoints nearby. With a commitment to exceptional hospitality, The Konkret Lombok provides a seamless experience for travelers seeking relaxation and adventure. Our venue blends natural surroundings with outstanding service, making it a preferred destination. Role Description This is a full-time, on-site role for a Food and Beverage Manager located in Lombok. The Food and Beverage Manager will oversee daily operations of the food and beverage department, ensure smooth Operations (kitchen and service), quality service delivery, and maintain guest satisfaction. Responsibilities include managing food service operations, creating and controlling budgets, training and supervising staff, and maintaining high standards of customer service. The role also involves collaborating with other departments to enhance the overall guest experience. Qualifications Expertise in Food Service and Food & Beverage managementStrong Customer Service skills to ensure an exceptional guest experienceExperience in Training and supervising staff to maintain a skilled and efficient teamProficiency in Budgeting to manage resources effectively and optimize costsExcellent organizational, leadership, and communication skillsFlexibility to work on-site and adapt to a dynamic hospitality environmentPrevious experience in the hospitality industry and a degree in hospitality management or a related field is a plus.