General call for experts FWC 2023 Lot 3 FOOD SYSTEMS, SUSTAINABLE AGRICULTURE AND NUTRITION

JobsCurrent job opportunities available are listed below. If you are interested in one of the openings, please visit the relevant opportunity and apply for the position.If you wish to be included in our general register of consultants, without reference to a specific job opportunity please send your CV to cv@proman.luHomeJobsGeneral call for experts FWC 2023 Lot 3 FOOD SYSTEMS, SUSTAINABLE AGRICULTURE AND NUTRITIONCountry Various Position Experts Expected start 13 February 2024 Duration 0 working days Deadline Contact Mert Perk (mperk@proman.lu) Share on Linkedin Share on Twitter General call for experts FWC 2023 Lot 3 FOOD SYSTEMS, SUSTAINABLE AGRICULTURE AND NUTRITION BackThe Framework Contract “Services For EU’s External Action” (SEA 2023) Is Intended To Support The European Commission (EC) Directorates-General In Charge Of The Implementation Of External ActionDirectorate-General for International Partnerships (DG INTPA),Directorate-General for Neighbourhood and Enlargement Negotiations (DG NEAR),Directorate-General for European Civil Protection and Humanitarian Aid Operations (DG ECHO),Service for Foreign Policy Instruments (FPI), andEU Delegations.This FWC aims to provide a contractual tool that can mobilise rapidly (compared to a standard tender procedure) through specific contracts the expertise required to assist the EC departments in implementing their policies.To this end, PROMAN Consortium, as Framework Contractor, will support and advise EU services Headquarters and EU Delegations and/or Partner Countries/Organisations along the cycle of operations by providing technical inputs and by assisting in carrying out analysis, studies and providing opinions and advice.QualificationsWe are looking for specialists in the following technical fields: Sustainable Agriculture1.1 Crop production, storage, conservation, protection and disease control, transformation, and marketing.1.2 Legal aspects, land governance1.3 Agroecological approaches (incl. organic farming, agroforestry, permaculture…)1.4 Food systems assessments Livestock2.1 Pastoralism issues, including food security, hydraulic, land tenure, security of herds and pastors, etc.2.2 Veterinary issues including animal health, zoonotic risks, animal identification, quarantine and border inspection posts2.3 Trade of animal and animal products including sanitary issues and food safety2.4 Animal production including genetic, conservation, storage and marketing of animal products2.5 Legal aspects Fishery and aquaculture3.1 Marine and fresh water aquaculture3.2 Assessment of fish stocks and sustainable fish resources exploitation3.3 Legal aspects Food security and nutrition4.1 Assessment of national stocks4.2 National statistics on food production4.3 Assessments, analysis and forecasts of acute food insecurity and early warning systems4.4 Assessments, analysis and forecasts of chronic food insecurity4.5 Humanitarian-Development-Peace (HDP) Nexus in food crises (link with other topics “beyond food”: security, natural resources management and climate shocks, etc…) Nutrition5.1 Multi-sectoral approach to nutrition5.2 Healthy diets5.3 Information platforms and data on nutrition5.4 Accountability and reporting on the progress of nutrition pledges Extension/Training/Human Resources Development/Institutional development6.1 Extension and rural advisory services6.2 Training of personnel6.3 Sectoral organisations (farmers, producers, traders)6.4 Institutional strengthening