Job Description

Organization- Hyatt Centric KathmanduSummaryYou will be responsible to provide an excellent and consistent level of service to your customers. To serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.QualificationsIdeally with a relevant degree or diploma in Hospitality or Tourism management.Minimum 2 Years' Work Experience In Hotel Operations.Good customer service, communications and interpersonal skills are a must.

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