Barista

Prepare and serve coffee beverages and food items.Provide exceptional customer service and engage with guests.Maintain cleanliness and organization of the workspace.Handle cash transactions and operate the register.Ensure high-quality drink presentation and taste.Assist with training new team members.Comply with health and safety regulations.Educational Qualifications: Bachelor's degree in a relevant field.Experience Level: Less than 1 year of experience in a caf or coffee shop environment.Skills and Competencies: Strong attention to detail, extensive coffee knowledge, and effective upselling skills.Working Conditions: Fast-paced caf environment with potential for weekend and holiday shifts.Qualities and Traits: Excellent communication skills, outstanding customer service, and a friendly demeanor.