QA Analyst

Location:  BabelegiCompany: NestléQualification: Degree/ Diploma in Analytical Chemistry/Chemistry/Food Technology/BiotechnologyExperience: 1-2 Years’ experience in Sensory/Microbiology/chemistryClosing date: 16 March 2026 Position SummaryWith a history spanning over 150 years, Nestlé didn’t become the world’s leading food and beverages brand by chance. Perfection is at the heart of what we do, and our people are always looking for the next big idea to cement our status. We are now looking for a QA Analyst to be based in Babelegi Factory. In this role you will be responsible for maintaining product quality by ensuring that all products produced at the factory level comply with quality requirements. Co-ordinates sensory sessions and release, rework and final product in a timely manner such that on-time release targets are met. Maintain recording of ICPs and ensure that GLP is always adhered to.A day in the life of a QA Analyst: SensoryEnsure sensory best practice is adhered to during sensory sessionsEnsure that the correct reference samples are available for use for all productsCo-ordinate sensory sessions and release of FP daily and update attendance register dailyConduct ICPs for the main lab daily Conducts spiking of FP panel weekly and update the spiking performance tracking spreadsheetMaintain selection of standard approval samples across all productsVerify that condensate sample is analyzed shifty and communicate out of norm to industrial servicesVerify that inline sensory is conducted daily ensuring sensory best practice is adhered to. Assist in product quality investigations Assist in achieving Factory objectives through line verification in filling and pack MicrobiologyPreparation of the sample, analysis and reporting of results stated turnaround time (Depending on product category) according to strict work planning and GLP.Pathogen Monitoring – Take swabs in the factory and perform analysis as per sampling plan.Ensure that pathogen monitoring plan is up-to-date and complies with relevant standards.Analysis of samples: prepare required media. Perform required analysis of samples, reports result within allocated time frame.Communicate and participate in investigations for out of norm results.Verification of pathogen monitoring plan compliance and share gaps with FSS.Conduct weekly hygiene inspection in the plant and conduct plant release when requiredProficiency Testing: Participate in “P” tests- Mixed microbes (e.g. “L”, “S”)Maintenance and calibration: Maintains equipment (services) and arrange for defects/faulty equipment to be repaired. Maintain records of repairs/calibrations/analytical method control. Product Re-evaluationSet up finished product samples for re-evaluation2nd exam sampling in warehouse when requiredAssist in rework release GeneralCompile sensory trial reportsPrepare and evaluate industrial batch samplesPreparation of retention samples for consumer complaints evaluationsLabelling of retention samples and storing on shelves in sequence Evaluate KQ samples at correct defined intervals Sensory best practice / ICPEnsure sensory best practice is maintained in main labsConduct daily calibration checks for the scalesVerify coding in finished productImplement new methods when LI’s are updated Ensure sensory equipment and facilities are clean, tidy and operational What will make you successful?  Degree/ Diploma in Analytical Chemistry/Chemistry/Food Technology/Bio-technology Relieve consumer feedback and sensory specialist when on leave or off sick 1-2 Years’ experience in Sensory/Microbiology/chemistry Sensory analysis Product quality investigations SAP Globe LIMS Excel/windows Developed ability to escalate issues to the appropriate functional person responsible.