PASTRY CHEF WITH COOKING EXPERINCE NEEDED

Company DescriptionLa Villa Boutique Hotel, situated in the vibrant suburb of Osu in Accra, offers a luxurious and serene escape amidst the city's dynamic energy. Surrounded by lush greenery, the hotel features a freshwater pool, an exclusive bar, and an intimate restaurant renowned for fresh, locally-sourced cuisine. Whether for business or leisure, guests enjoy professional, friendly, and attentive service in a tranquil "home away from home" atmosphere. It is the ideal retreat for a romantic getaway, a relaxing city break, or a productive business stopover.Role DescriptionThis is a full-time on-site position for a Pastry Chef with cooking experience, based in Accra. The Pastry Chef will be responsible for preparing a variety of baked goods and pastries, overseeing food preparation with precise attention to quality and presentation, and ensuring compliance with hygiene and safety standards. Additionally, this role involves collaboration with the culinary team to plan and execute menu items while maintaining high standards in taste and design. Salary is 1200-1500 cedis. QualificationsProficiency in Bakery and Baking techniquesStrong skills in Food Preparation and CookingDemonstrated Culinary Skills with creativity and precisionAbility to maintain cleanliness and adhere to food safety standardsTeamwork and communication skills to collaborate effectively with staffFormal culinary training or certification is a plusPrevious experience in a similar role is preferredPassion for culinary arts and an eye for detail